Cold

OYSTER AND UNI*
yuzu ponzu gelée, trout roe
34
FLUKE KOMBUJIME*
shiso salt, lime
31
SALMON CARPACCIO*
sesame, shio kombu
29
MIZUNA SALAD
mushroom, hazelnut, truffle
32
SEAWEED SALAD
granny smith, sesame, walnut
23
CUCUMBER SALAD
wood ear mushroom, chili
16

Hot

EEL CLUB
foie gras, strawberry
47
DUCK PIE TEE
chipotle, cilantro
24
CHICKEN WING
sweet soy, togarashi
25
CRISPY WONTON
shrimp, chicken, sweet chili
23
CRYSTAL DUMPLING
morel mushroom, spinach
19

Steam

DIVER SCALLOP
xo sauce
34
HALIBUT
dashi, scallion
44
HAINANESE CHICKEN AND RICE
38

Grill

KING PRAWN
sumac, black pepper
42
LAMB RIB
barbeque yogurt glaze
36

Wok

BEEF TENDERLOIN
black peppercorn, leek
49
KUNG PAO CHICKEN
snow pea, cashew
34
BOK CHOY
toasted garlic
19
FRIED RICE
toasted garlic, egg
14
EGG NOODLE
mushroom, garlic chive
15
PEA SHOOT
sambal
22

Clay Pot

BLACK COD
jalapeno miso, ginger, cilantro
47
MUSHROOM
maitake, garlic
36

Premium Lunch Set

one set per person
Choice of One Each
SALMON CARPACCIO
SEAWEED SALAD
MIZUNA SALAD
----------------------------------
CRYSTAL DUMPLING
CRISPY WONTON
----------------------------------
BLACK COD CLAYPOT
VEGGIE DELIGHT
KUNG PAO CHICKEN
PRAWN UDON NOODLE
58

*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition

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